Masalas53 is derived by Nuruddin Bharmal, a true gastronome, who believed in himself and his intentions to serve people with good food. Coming from a liberal Bohra Muslim family, he was showered with adequate support and opportunities to explore his passion and bring it to life. Though he does not possess any professional degree or culinary experience, the passion endured for longer to craft the incredible range of spices.

Arriving at the right formula for each spice blend did not happen overnight, rather it took a wholesome 2 years of enormous R&D, experiments, efforts and love to impart the pure perfect taste without compromising on the quality. Each Masala speaks it’s success story from the mouth of the customers and this truly reflects on the energies invested on them!